Sunday, January 7, 2007

Oreo Truffles

Ingredients
1 package of oreos
1 8 oz. package of cream cheese - softened
2 packages of Bakers white chocolate (melted)
1 package of regular chocolate (milk, semi-sweet or dark) (melted)

Directions
- Crumble the oreos in a food processor for this (you may use a blender if you don't have a food processor) until they're like powder
- Hand mix in the cream cheese until it is blended well
- Form into balls and put in the refrigerator until cold
- Dip into white chocolate and drizzle the regular chocolate on top
- Allow to harden before serving

Submitted by Joyce

3 comments:

  1. I don't have a comment on making them... but I have enjoyed eating them! Delicious! ... especially for oreo lovers.
    They are very rich, so easy does it. :)

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  2. Two tips from my sister-in-law: 1) use the Wilton chocolate you can buy at Michaels (cheaper) and 2) use a fork to dip the chocolate. Also, she said you can buy different colors of chocolate (which can be potentially really fun for the drizzled chocolate part).

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  3. yessss! a cpr party favorite!!!!

    i'm with christy- smallish though they are, one or two is usually more than enough!!

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