Wednesday, October 21, 2009

Pumpkin Dip

8 oz. cream cheese, softened
15 oz can of pumpkin
16 oz box powdered sugar
2 teaspoons cinnamon
1/2 teaspoon nutmeg
Nilla Wafers
Ginger Snaps
Graham Crackers

- Mix all ingredients.
- Serve with Nilla Wafers, Ginger Snaps and Graham Crackers.

- You could also add 1/4 to 1/2 tsp of ground cloves if you like that flavor.

Submitted by Ann

1 comment:

  1. So random-I just had this a few days ago and asked the friend for the recipe and then it shows up here! Cool! She used the ginger snaps from Trader Joe's and they were really good!


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